January 30, 2016

My Top Tips for Losing Weight and Keeping It Off!


I changed my body shape with changing up my diet and exercise routine about four years ago and I have managed to maintain my new shape since. Here are my tips in how to lose weight and what habits I have kept to keep my weight in check.

PORTION CONTROL

I began my diet my cutting down my portion sizes and since then I have continued to keep my portions smaller. I used to eat a large bowl of rice or bread with dinner, sandwiches for lunch, large servings of cereal for breakfast and raisin toast or crumpets for a snack. While none of these foods are BAD by any means, they tend to be high in carbohydrates and low in protein and fats. Now I like to balance every meal I have as high in protein with some fats and enough carbohydrates for energy. 

For example, now I have an egg on a piece of rye toast for breakfast with wilted spinach and tomatoes. Snacks are almonds, fruit or protein bars. Lunch might be an open sandwich with one piece of bread, tuna, avocado and salad. Dinner is often half a cup of rice, grilled chicken or fish and roasted vegetables. After dinner I usually have tea, maybe some dark chocolate and I often have a glass of wine in the evenings too.

Note I rarely feel overally full after eating a meal. I eat to feel satisfied but not stuffed.

DITCH THE SUGAR

When I started to look at calories and what I was putting into my body, I started to see how sugar could quickly escalate your energy content without enriching your body. A bag of lollies quickly adds up to hundreds of calories without satisfying your hunger. I also noticed that when I did eat something high in sugar without balancing the meal with protein or fat, I would crave junk food afterwards and likely eat a much larger portion than I normally would. Since overhauling my diet, I honestly stay away from sugar most of the time and this is not difficult for me. Once you cut sugar out, you really don't enjoy it all that much and quickly feel sick if you eat a cupcake, lollies or chocolate. Cutting sugar from your diet is honestly the BEST thing you can do to lose weight and keep it off.

To cut out sugar, firstly try my tip of balancing each meal with protein, fat and carbohydrates. Make each meal count nutritionally including snacks. Even if you have fruit, add a small amount of cheese or nut butter onto the fruit or have with yoghurt (that has no added sugar!). Look at the sugar content of packaged foods and avoid anything with over 10 grams per serving. A few months in to limiting sugar, avoiding it will get easier and easier. Of course there will always be times where you eat cake at a birthday party or dessert at a restaurant but once you overhaul your diet, your sugar cravings will be much easier to manage. 

DO WEIGHTS NOT JUST CARDIO

Before I changed up my diet and exercise routine I was a big cardio lover. I spent so much time of the cross trainer preoccupied with burning off as many calories as possible because that was how I could lose weight and burn off any junk food I had eaten. Cardio exercise does burn calories but doing weight training will increase your muscle mass which will help your body to burn calories even when you aren't at the gym. Don't forget to do cardio but don't confine this just to the gym. 25 minutes of moving your body each day, especially enough to break a sweat, will be beneficial in helping you lose weight. 

Weight training will change your body shape and it has helped me to keep my arms slimmer and more toned, my stomach tighter and stronger, my legs shapely and my butt nice and perky! To get started, look up workouts on You Tube, hire a personal trainer or get a friend to help you formulate a weight training program. Start with light weights and work up to heavier weight training to maximise your results and avoid injury. 

GET MORE ACTIVE

Like I said above, moving your body for at least 25 minutes every day is the easiest way to incorporate cardio into your weekly routine. Instead of confining yourself to long workouts on the treadmill or cross trainer, try to get more cardio in to your every day. For example, park further away for shopping centres to walk further, use the stairs at your apartment complex, walk to work or do squats while you watch your favourite tv show. If you try to add more exercise into your day and combine this with gym workouts, you will speed up your results. 

EAT ENOUGH!

While I have reduced portion control do not mistake this for restricting my energy intake. Even if you aren't exercising, you need to eat a satisfactory breakfast, lunch, dinner and snacks. If you don't eat enough you will overeat at some point. It is just a recipe for disaster and often leads you to binge on foods that have the highest energy content like desserts and fast foods because your body is starving and needs energy fast. Keep your meals regular and balanced. 

For me personally, I eat even when I am not hungry and make sure I finish my portion even if I don't feel like it. I know some diet gurus will tell you this is a mistake but for me, it helps me so much in not overeating later in the day and not binge eating. If you eat a good breakfast and lunch, you are so much better prepared to not overeat at dinner and not crave dessert. 

DON'T THINK IN ALL OR NOTHING TERMS

The most important thing you can do if you have eaten something that has blown your calories for the day is to forget about it! Eating a healthy balanced diet is about that middle word, BALANCE. Sometimes we overeat, we eat food high in sugar, we drink too many cocktails and we skip gym sessions. I do all these things and my weight hasn't gotten out of control. When I first lost weight I was really strict and was a few kilos lighter than I am now. The diet I followed then was too restrictive and the exercise regime I followed was not sustainable. 

Eating healthy is to nourish your body and keep you feeling good physically and mentally.

Don't make up for meals or skipped gym days. Just get back to your normal routine right away. Move on and put whatever happened in the past. Doing this will be a sustainable way to keep your weight in check for the long term. 

MY FAVOURITE FOODS

Here is an example of some of the foods I used to eat all the time versus what I eat all the time now. This may give you an idea of what you can change and what you can replace your choices with now.

Old Favourites
  • White bread toast with butter and honey
  • Ice cream every night with chocolate sauce
  • Biscuits or cookies with my tea or coffee
  • Milo
  • Bread with meals
  • Sugary cereal
  • Lollies and chocolate were hard to resist and not eat if they were there
  • Cous cous and white rice
  • Adding cheese to everything
  • Often needing something sweet after every meal
  • Sweet coffees with added flavours
New Favourites
  • Almonds, pistachios and sunflower seeds - also love LSA and flaxseed
  • Protein shakes and protein bars
  • No-sugar added dark chocolate
  • Carrot and celery sticks with hummus
  • Tins of tuna with light olive oil
  • Drizzling big salads with a little olive oil and apple cider vinegar
  • Cashew cheese dip
  • Adding turmeric, paprika and herbs to all my foods!
  • Roasting vegetables in coconut oil
  • Quinoa 
  • Using nutritional yeast flakes instead of cheese
  • Making sweets with stevia
  • Herbal tea and black tea with soy milk
  • Black coffee
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January 22, 2016

Fashion Friday: Layer and Stack Dainty Jewellery













Find shop links here.

January 17, 2016

Australia Day - Lunch, Cakes and Party Ideas!

THE MAIN EVENT

Slow-roasted Aussie lamb pies by What Katie Ate
Vegan sausage rolls by VegeTARAian
Chargrilled Prawns by Gourmet Traveller

CAKES AND SWEET TREATS

Pavlova cupcakes by A Cookie Named Desire
Iced Vovo Cake by Raspberri Cupcakes
Tim Tam Cake by Raspberri Cupcakes
Lamington Cake by Love Swah

PARTY IDEAS

Use native florals

Make your own Australia flag bunting: Love Swah



January 14, 2016

January 12, 2016

Karissa Pukas - How to Build your Booty


Who is she?

Karissa Pukas has been a little starlet on You Tube for years now, making quite the name for herself for beautifully edited videos on everything from skincare, makeup, fashion and vlogs. A Canadian living in Australia, Karissa lives with her boyfriend Glen and her super cute chihuahua Lola.

What is she up to?

She has recently kicked up a gear in her vlogging and we love seeing what she is up to, like beach trips and market exploring, hitting the gym and making healthy meals, or showing us how she planted her vegetable garden. Watch one here where she does a circuit training session or watch this one for vegan and vegetarian meal ideas.

How does she inspire us?

After hitting the gym for the past few months, Karissa posted about her current progress in the gym and how she has achieved some serious goals! We love seeing girls inspiring each other to make better choices and feel confident, strong and happy! Let's see what she wrote down below…. and can we just say, looking AMAZING Karissa!!!


I was always insecure about my ass. I grew up quite athletic, but skinny and flat as a pole (my friends always called me lamp shade when I wore a skirt…)

It never made things easier that I fell into a job where every aspect of my body and personality was scrutinized. I had always been athletic and had no problem gaining muscle and tone everywhere else on my body- but my legs and butt were my ‘problem spot’ I just thought it couldn’t be done and it was what it was How wrong was I.

The past 4 months I’ve focused on eating more consistently (making sure I’m eating a good mixture of protein and slow release carbs) and lifting. Heavy. Pushing myself more than I ever have before. I was always afraid of looking bulky up top and convinced myself that cardio was 'enough’ and I couldn’t have been more wrong. Lifting has changed my life - physically and mentally. It’s just the start of my journey and I’m pretty stoked to see where it takes me. #LampPostNoMore

HUGE thanks to my mom, @nikkiblackketter and @buffbunny for the daily inspiration. Who run the world…?




Tell us, who is your inspiration??

January 10, 2016

January Essentials

How to keep those holiday vibes going this summer.

FETCH FLOATS


Move over giant swan or even you over there giant flamingo because there's a new cool kid in town. Fetch floats have brought out a range of mystical floaties shaped in dragons and unicorns. These must-have sun lounges will turn your pool party into a magical wonderland.

SUMMER FRUIT COCKTAILS


Of course we want to be using our fruit for green smoothies and fresh fruit salads this summer but nothing beats a margarita punch to get the party started.

Skinny Strawberry Margarita Punch

Ingredients:
500 grams of strawberries, chopped and preferable frozen
2 lemons, juiced
4 cups water
1-2 tablespoons agave nectar
1½ cups good-quality tequila
1 cup of no added sugar pineapple juice
4 cups of diet lemonade
¼ cup of stevia
Limes and strawberries, for garnish
Salt to rim glasses (optional)

Method:
Put chopped strawberries along with stevia and 1 cup water into a blender or food processor and mix until smooth.
Pour strawberry mixture into a large pitcher Add lemon and orange juice, soda, agave nectar, tequila, and the remaining 3 cups of water. Mix until well combined.
Serve over ice, garnish with strawberries and limes. Salt the rim of your glasses for an added margarita flair. Enjoy!

LUXE BEACH TOWELS

Beginning boutique

Beginning boutique
Planning to find the perfect beach or park spot to set up for the day with a good book, some coconut water and your beau? A big luxurious beach towel can be your fave picnic blanket, sand protector and be something to wrap you up after a day in the pool.

POWER BOWLS


Acai bowls were so 2015 as 2016's equivalent are nutritionally packed bowls of veggie goodness that are the perfect summertime meal. Take inspiration from Korean and Japanese cooking by adding brown rice, your favourite veggies, top with a little protein of your choice and flavour with spices and herbs.

BRONZING OILS

The most luxurious faux tans to be released our infused with natural oils to moisturise your skin while leaving you with a bronzed glow. This way you can get fake baked without drying your skin out, leaving your tan looking more natural and lasting longer. Or choose a shimmering bronzed oil to enhance your tan and leave your looking super sexy for a night out.







OFF-THE-SHOULDER

Frocks that fit below the neck line are perfect to wear throughout the hotter months and can be paired with a denim jacket for evenings. These sort of dresses are perfect to throw on in those 'I have nothing to wear' moments. Throw on some sandals, a floppy hat and you're out the door.

Princess Polly

Witchery

Atmos Here